According to Fact.MR, a leading provider of market research and competitive intelligence, the High Fiber Feed Market achieved a value of approximately $410.43 million in 2019.
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Sales of non-alcoholic beverages market to reach $2.801.4b
As of 2024, the global market for non-alcoholic beverages is valued at approximately $1,464,9 billion and is anticipated to grow at a compound annual growth rate (CAGR) of 6.7 per cent over the ensuing decade (2024 to 2034).
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$1.5m for food relief in Sydney as cost of living bites
The City of Sydney has awarded $1.5 million in grants to 12 organisations to help get food and essential items including menstrual care products to struggling inner city residents over the next year.
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National Pies kicks off Hottest Pie Hundred
Tassie’s favourite pie company, National Pies, is kicking off its Hottest Pie Hundred competition with entrants voting for the most pie-tastic tune on the official playlist for the chance to win 100 National Pies and 100 cans of Tassie beer.
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Luxury NZ cherries set for bumper season as sales spike
New Zealand cherry producer Southern Fruits International expects to send up to 340 tonnes of luxury cherries to the global market this summer – just over double that of the volume sent last year.
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Get ready for the first APPEX event in 2024
APPEX is set to kick off in Melbourne from the 12th to the 15th of March 2024, after undergoing a rebranding from its previous name, AUSPACK.
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The Kind Harvest Co. invites Australians to support farmers this Festive Season
The Kind Harvest Co. is urging all Australians to support Australian farmers doing it tough this festive season by buying its specially marked flour, with a portion of proceeds going to Rural Aid.
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Woolworths sales forecast over Christmas holiday
The countdown to Christmas has begun and Woolworths Group is revealing the jaw dropping number of great value products across Woolworths Supermarkets.
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Rabobank to support farmers impacted by Cyclone Jasper
Agribusiness banking specialist Rabobank has announced support measures it will offer its North Queensland farming clients adversely impacted by ex-Tropical Cyclone Jasper.
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Tasmanian food and beverage producers bring home major deals from China
Tasmania’s participation in the China International Import Expo in Shanghai, one of the largest trade expos in the world, has yielded significant results, with several food and beverage companies signing multi-million-dollar agreements.
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The best Scenic Rim pubs revealed
If you’d like to sip the Shazza, the Digga, Fat Man, Giddy Gout or the highly recommended PharQue beer, head to the Scenic Rim Brewery, if it’s gastro menus and signature dishes from an acclaimed chef, then you’ll need The Roadvale Hotel, and if you’re a Palmy fan, drive directly to The Canungra Hotel and order the ‘Parmegedon’.
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Chef Caleb Azuka takes top honour at the Business Elite Awards
Chef Caleb Azuka, of CALEB Restaurant & Bar in Subiaco, was honoured in Sydney at the Business Elite 40 Under 40 Awards.
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Sweet potato flour market forecasted to reach $2bn
In a recent study released by Fact.MR, the global sweet potato flour market is anticipated to reach a valuation of $1,26b in 2024, with a projected compound annual growth rate (CAGR) of 4.6 per cent over the next decade (2024 to 2034). The market is forecasted to reach $2bn by the end of 2034.
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Cultivated meat approval progresses to the next stage
Earlier this year, Vow Foods applied to Food Standards Australia New Zealand, FSANZ, to evaluate its cultured quail as a food ingredient and now, after months of safety investigations, the regulator has concluded that it is safe to eat.
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11th annual Indoor Ag-Con returns march 2024
Indoor Ag-Con is the largest and leading trade show and conference dedicated to vertical farming, greenhouse, and controlled environment agriculture.
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South Australian Food, Bev & Tech Trade Show returns in 2024
Food South Australia are proud to announce the much-anticipated return of the South Australian Food, Bev & Tech Trade Show in 2024.
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Haigh’s unveil designs for $130m manufacturing development
Haigh’s Chocolates has released designs of its future $130 million-dollar Salisbury South manufacturing facility. The development, which works will commence on this month, is the single largest infrastructure investment in the history of the South Australian family-owned business as it prepares for further expansion and growth.
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Wrights Vineyard launches in Margaret River
Ian Wright has followed in his parents’ pioneering footsteps in establishing Wrights Vineyard – a new wine label steeped in Margaret River winemaking tradition and family heritage.
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PepsiCo ANZ promotes Kirsty Charlton as HR Director
PepsiCo Australia, the maker of some of Australia’s most loved drink and snack brands, announced the promotion of Kirsty Charlton to the role of HR Director, PepsiCo ANZ where she will lead PepsiCo’s overall People First strategy for ANZ.
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